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Christina's Salsadillas
By Chef: Villalobos
A fresh twist on the traditional cheese quesadilla!
Prep Time:
2 mins.
Servings:
1
Cook Time:
3 mins.
Difficulty:
Easy
Overall Rating:
75
 
 

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Recipe Ingredients & Directions

INGREDIENTS

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1 med. FlourTortilla
2 tbsp. Salsa (hot or mild)
1/3 cup Shredded Cheese
4 oz. Cooked Chicken Breast
1 tbsp Sour Cream (optional)

DIRECTIONS

Preheat pan for 2 minutes. Place flour tortilla on pan to warm up for 30 seconds. Sprinkle cheese onto the tortilla, let it melt for about 45 seconds, then add the cooked chicken and then pour on the salsa. Fold the tortilla over like a taco and then flip it over to warm the other side. Top with a tablespoon of sour cream if desired.