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Cranberry Pumpkin Bread
By Chef: Ricci
This dessert is perfect for the Holidays and easy to make. After every mouth watery bite, you'll have an indulge craving for another slice.
Prep Time:
5 mins.
Servings:
60
Cook Time:
50 mins.
Difficulty:
Easy
Overall Rating:
90
 
 

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Recipe Ingredients & Directions

INGREDIENTS

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16 oz Pumpkin mix
4 oz Evaporated Milk
32 oz Sugar
2 Tblspns Pumpkin Spice
4 Eggs
3 oz Glazed Walnuts
16 oz Cranberries
36 oz Flour
5 oz Extra Virgin Olive Oil

DIRECTIONS

Pour 2 cups on pumpkin mix in mixing bowl and add; evaporated milk, sugar, pumpkin spice, eggs, glazed walnuts, cranberries, flour and extra virgin olive oil. Stir well and pre-heat oven to 350 degrees. Bake for 50 minutes and eat!