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Cream Cheese Frosting
By Chef: Gina
Homemade and easy is soooooo much more delicious than the can. Give yourself 10 minutes to try it. You'll be glad you did. Use on cakes, cup cakes, or maybe you're the type that eats it str
Prep Time:
5 mins.
Servings:
12
Cook Time:
5 mins.
Difficulty:
Easy
Overall Rating:
78
 
 

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Recipe Ingredients & Directions

INGREDIENTS

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2 8 oz packages cream cheese, room temp
1 stick butter, room temp
2 cups powdered sugar
1 tsp vanilla

DIRECTIONS

1. Cream together cheese and butter. 2. Add powdered sugar and vanilla. 3. Mix until all ingredients are well incorporated.