Log-In:
Parker's Devil Eggs
By Chef: Parker
This is a one of a kind deviled eggs recipe. I was always tired of other peoples deviled eggs because they didnt taste as good as they could, so I made my own. Try it out, its great for par
Prep Time:
10 mins.
Servings:
8
Cook Time:
15 mins.
Difficulty:
Intermediate
Overall Rating:
91
 
 

Slide frying pan to rate video
Recipe Ingredients & Directions

INGREDIENTS

Add all ingredients to Shopping List

12 Eggs
1tsp Salt
1/2 Cup Mayonaise
1/4 Cup Mustard
1/2tsp Mustard Powder (Not Necessary)
1tsp Pepper
N/A Bacon Bits (Sprinkle a few pieces on each half egg)
N/A Sweet Paprika (Sprinkle on each half egg)

DIRECTIONS

Boil eggs on medium-high heat for about 10-15 minutes until hard. Drain water, let cool, and start peeling the eggs. Once peeled, cut in half and put egg yolks into bowl. Mash yolk and mix in other ingredients. Put finished yolk product into cut eggs, then sprinkle on bacon-bits and paprika and tada. editing note: During video I stated 1tbsp of salt, in actuality it is one tsp.